From there, beers are conveyed to our conditioning room to age and mellow. Finally, they are
moved to our serving tanks and then on to our taproom. This time intensive process assures
a fresh, full-bodied and non-filtered ale. We hope you'll taste the difference at first sip.

In addition to our best-selling IPA, our variety of barleywines are a year-round favorite, as is our
homemade Root Beer (especially with kids).

Given our diminutive size, other ales are offered in rotation, and we are always adding new
selections to our beer menu, such as Bavarian-Style Hefeweizen and Blood Money Red Ale.
Rotational specials are the lifeblood of our business and as a small brewery we can take more
chances than most, so stop in and see what's on tap today. No wonder our taster sets are
so popular!

Peruse our beer menu for a partial listing of our rotational selections. And, make sure to ask
about cask-conditioned nights, when we offer the purest form of British ale - with natural
fermentation and carbonation, it's the most civilized of beers.